South America, Antarctica, Asia, Africa, North America, and Oceania are the seven continents of our planet. There are 195 countries, 72 regions, territories, and over 1000 civilizations, subcultures, and tribes. Some countries are divided by boundaries, but they are connected by cultural variety. Each country has a distinct language, customs, rituals, habits, and jobs, among other things. We observe that cultures in neighbouring countries are comparable to cultures in distant ones. Sometimes people travel to different countries resulting in a mix of genes. The facial attractiveness of people living in the same country is the most affected feature. It is also caused by weather conditions, food choices, etc. In Asia, for example, people's skin colour is more likely to be brown.
Mexican and Puerto Rican are two prominent ethnicities in the United States that refer to people from these two nations that have numerous commonalities. Mexico is a country in North America to the south of the United States that was colonised and ruled by Spain for many centuries, but Puerto Rico is also a territory inside the United States that was once ruled by Spain. Despite their similarities, there are significant differences between Mexican and Puerto Rican people, which will be discussed in this article.
Mexican vs. Puerto Rican
Latinos are both Mexicans and Puerto Ricans speak Spanish. Yet, these are two quite different races. Taino people formerly inhabited Puerto Rico, whereas Mayan and Aztec people inhabited Mexico. The Spanish colonisation, which brought African American slaves to labour in mines and plantations, resulted in racial mixing with influences from Europeans, African blacks, and the original people. In the case of Mexico, it was the local populace's mixing with Europeans that resulted in a new race of people.
Even though they share the same language, Mexicans and Puerto Ricans have considerable cultural differences. These distinctions can be seen and felt in music, dancing, art, and even sports, where football is the dominant sport in Mexico but baseball is popular in Puerto Rico. While both communities enjoy rice and beans, there are major differences between Mexican and Puerto Rican cuisines. Recently, there have been allegations of antagonism between persons of Puerto Rican and Mexican heritage within the United States, which is to be expected given that both ethnicity claim to have an advantage within the country.
Difference Between Mexican and Puerto Rican
|Parameters of comparison||Mexican||Puerto rican|
|Location||North America||Caribbean island that is a territory of the United States|
|indigenous,||European, and African traditions||European, African, and Spanish colonial traditions|
|language||Spanish||Spanish and English|
|Most ingredients||beans, rice, and tortillas and spicy favours||plantains, rice and beans, and roasted pork|
|Music genre||mariachi, ranchera, and norteño||salsa, reggaeton, and bomba|
|Celebrated holidays||Cinco de Mayo, Dia de los Muertos, and Independence Day||Three Kings' Day, Constitution Day, and Discovery Day.|
The prehistory of Mexico stretches back millennia.
Mexico is a big country in North America located south of the United States. It is a country that was founded by the Mayans and Aztecs. The Spanish Empire colonised it in the 15th century. Spanish kings also transported African American slaves to Mexico to work for them. Today, there is a sizable Mexican community in the United States, accounting for around 22% of all Mexicans.
Mexico's climate varies greatly due to the country's size and geology. The Tropic of Cancer divides the country effectively into temperate and tropical zones. During the winter months, temperatures north of the Cancer Tropic are cooler. Temperatures south of the Tropic of Cancer are essentially steady all year and change only according to height. As a result, Mexico has one of the most diversified weather systems on the planet. From May to August, maritime air masses produce seasonal rains. Several sections of Mexico, notably in the north, have a dry climate with very intermittent rainfall, although parts of the tropical lowlands in the south get annual precipitation of more than 2,000 mm (78.7 in).
Mexico is one of the 17 megadiverse countries, ranking fourth in the world in terms of biodiversity. Mexico is home to 10-12% of the world's biodiversity, with over 200,000 different species. Mexico leads the world in reptile richness, with 707 recognised species, followed by mammals (438 species), amphibians (290 species), and flora (26,000 species). Mexico is also the world's second-largest country in terms of ecosystems and fourth in terms of total species. Mexican legislation protects around 2,500 species.
In 2002, Mexico had the second fastest rate of deforestation in the world, second only to Brazil. It had a 2019 Forest Landscape Integrity Index mean score of 6.82/10, ranking it 63rd globally out of 172 countries. In the late 1990s, the government took another initiative to broaden the people's knowledge, interest, and use of the country's esteemed biodiversity through the National Commission for the Knowledge and Use of Biodiversity
Mexican culture displays the country's richness through the mingling of indigenous cultures with Spanish culture during Spain's 300-year colonial rule of Mexico. Economic prosperity and tranquilly were hallmarks of the Porfirian era (el Porfiriato) (1876-1911). After four decades of civil instability and bloodshed, Mexico saw the rise of philosophy and the arts, which President Porfirio Diaz personally championed.
Painting is one of Mexico's earliest arts, found in caves on the Baja California Peninsula. Pre-Columbian Mexico can be found in structures, codices, ceramics, clothing, and other items. Mural painting with Christian religious themes flourished in newly built churches and monasteries during the 16th century. There are instances in Acolman, Actopan, Huejotzingo, Tecamachalco, and Zinacantepec.
Colonial-era During the sixteenth and seventeenth centuries, Mexican art was religious, with caste painting coming in the late seventeenth century. Juan Correa, Cristóbal de Villalpando, and Miguel Cabrera were renowned colonial-era artists. The nineteenth-century painting had a romantic effect in early post-independence Mexico, with landscapes and portraits being the most prominent expressions. Hermenegildo Bustos is regarded as one of the most important artists in Mexican art history.
The Mexican government commissioned the "Big Three" of Mexican muralists, Diego Rivera, David Alfaro Siqueiros, and José Clemente Orozco, to create large-scale historical murals that helped form popular ideas of the Mexican Revolution and Mexican cultural identity.
The neoclassical movement originated in the nineteenth century in reaction to the republican nation's goals. The Hospicio Cabanas and modern religious structures are two examples. Romanticists from the past used architectural components to depict images of mediaeval Europe, Islamic Mexico, and pre-Columbian Mexico. To represent the Mexican nation's identity, art nouveau and art deco were used in the architecture of the Palacio de Bellas Artes.
Mexican modernist architecture arose as a result of a nationalist state's policies, as evidenced by the construction of Mexico City's Ciudad Universitaria, which has paintings by artists Diego Rivera, David Alfaro Siqueiros, and José Chávez Morado. Since then, it has been designated as a UNESCO World Heritage Site. The "organic" philosophy was established by Juan O'Gorman and Luis Barragán, who integrated the building with the terrain. Barragán won the Pritzker Prize for Architecture in 1980 for combining the geometry of the room with rural vernacular architecture, blending colour and minimalism.
Mexican cuisine developed as a fusion of Spanish and indigenous elements during the Spanish colonial era. Cooking skills such as nixtamalization of maize, ground-level ovens, molcajete grinding and metate were passed down from pre-Columbian peoples. The Spaniards also brought meat from pigs, beef, and chickens, as well as peppercorns, sugar, milk, wheat, rice, citrus fruits, and other commodities.
The fusion of millennia-old culinary traditions resulted in the development of several dishes, beverages, desserts, and street snacks. Atole, champurrado, milk chocolate, aguas frescas, and desserts such acitrón, rompope, cajeta, and jericaya were also developed. In 2005, Mexico proposed its gastronomy to UNESCO as a World Heritage Site, however, the outcome was unfavourable. UNESCO designated Mexican gastronomy as an intangible cultural asset in 2010, and Daniela Soto-Innes was awarded the greatest female chef in 2019.
Puerto Rico Puerto Rico (Spanish for "rich port," abbreviated PR; Taino: Boriken, Borinquen), officially the Commonwealth of Puerto Rico, is a Caribbean island and unincorporated territory of the United States.It is placed withinside the northeast Caribbean Sea, approximately 1,000 miles (1,six hundred km) southeast of Miami, Florida, among the Dominican Republic andamerica Virgin Islands, and includes the eponymous most important island in addition to many smaller islands, together with Mona, Culebra, and Vieques. San Juan, is its capital and largest city, with a population of approximately 3.2 million people.The professional languages of the government department are Spanish and English, albeit Spanish predominates.
Contemporary Puerto Rican culture is a unique blend of European, African, and North American influences. In recent decades, many Cubans and Dominicans have moved to the island. Puerto Rico inherited the Spanish language, the Catholic church, and the majority of its cultural and moral norms and customs from the Spanish. The United States introduced the English language, the university system, and the adoption of certain holidays and rituals. Much of Puerto Rican culture revolves around music, which has been impacted by various cultures blending with local and traditional rhythms.
Puerto Rico has various symbols, but only the Flor de Maga has been designated as an official symbol by the Puerto Rican government. The reina mora bird, the kapok tree, the frog, thero, the Tano Indian, and the carite landmark are also popular, traditional, or unofficial icons.
Puerto Rican architecture reflects a wide range of traditions, styles, and national influences amassed over four centuries of Spanish control and a century of American rule. From 1864 to 1951, Old San Juan was one of two barrios that comprised the municipality of San Juan, and it is distinguished by several public plazas and churches. Several historic fortifications can be found at Puerto Rico's San Juan National Historic Park. Ponce Creole architecture is an architectural style developed in Ponce, Puerto Rico, in the late nineteenth and early twentieth century that draws extensively on the traditions of the French, Spaniards, and the Caribbean to produce houses designed to resist the region's hot and dry climate. It is a blend of wood and masonry, incorporating architectural elements of other styles.
Puerto Rican art is influenced by a wide range of factors, including its ethnically varied population. Santos, a type of folk art, arose from the Catholic Church's employment of sculptures to convert indigenous Puerto Ricans to Christianity. Santos is crafted of local wood, clay, and stone and features saints and other holy icons. Santos was seen as messengers between the ground and Heaven, and they were given a prominent place on domestic altars. Caretas, also known as vigilantes, are carnival masks. Similar masks were worn for distinct purposes in both Spain and Africa. Caretas are always armed with horns and teeth and are usually made of paper-mâché, coconut shells, and fine metal screening. Caretas' traditional colours were red and black, but their colour palette has evolved.to include a wide variety of bright hues and patterns.
Puerto Rican cuisine is based on European, African, and indigenous Tanos cooking traditions and practises. Grains and legumes, herbs and spices, starchy tropical tubers, vegetables, meat and poultry, seafood and shellfish, and fruits are among the basic ingredients. Mofongo, arroz con gandules, pasteles, and pig roast are among the main courses. Mav and pia colada are two of the drinks available. Flan, arroz con dulce, piraguas, brazo gitanos, tembleque, polvorones, and dulce de leche are among the desserts available. Tano cuisine include ajicito or cachucha pepper, recao/culantro, achiote, peppers, allspice, aj caballero, peanuts, guavas, pineapples, jicacos, quenepas, lerenes, calabazas, and guanabanas. The inclusion of wheat, chickpeas, and capers demonstrates a Spanish / European influence.
Puerto Rican literature grew from oral storytelling to its current stature. Due to his priesthood, riches, and father's military experience, Diego de Torres Vargas was able to avoid this rigorous rule. Torres Vargas published Descripción de la City e Isla de Puerto Rico in 1647, which was the first detailed geographic description of the island. In 1849, Dr Manuel Alonso published El Gbaro, and in 1863, Eugenio Mara de Hostos released La Peregrinación de Bayoán. Puerto Rican literature began to develop in the late nineteenth century, with the introduction of the first printing press and the establishment of the Royal Academy of Belles Letters. Cayetano Coll y Toste, Manuel Zeno Ganda, and Alejandro Tapia y Rivera
Difference between Mexican and Puerto Rican in Points
1. The United Mexican States is a country located in North America while the Commonwealth of Puerto Rico is located in the Caribbean.
2. Mexican forebears included Aztec and Mayan Indians, as well as the Spanish who colonised them, whereas Puerto Rican ancestors included Tainos, Spaniards, and African slaves.
3. When compared to Puerto Rican Spanish, Mexican Spanish is clearer and more musical; they also vary in both pronunciation and grammar.
4. They serve a variety of cuisines. Mexicans utilise more beans, chillies, and spices, but Puerto Ricans use plantains and cassava, among other things.
5. Puerto Ricans have complete freedom to enter and exit the United States, whereas Mexicans do not.
6. Some Puerto Ricans have darker skin because of their African roots, but others are white or brown, as opposed to
7. Mexicans, who may have Indian or Spanish ancestors.
Overall, Mexico is a country in North America located south of the United States, founded by the Mayans and Aztecs. Puerto Rico is a Caribbean island and unincorporated territory of the United States. Contemporary Puerto Rican culture is a unique blend of European, African, and North American influences. It inherited the Spanish language, the Catholic church, and the majority of its cultural and moral norms and customs from the Spanish. The United States introduced the English language, the university system, and the adoption of certain holidays and rituals. Much of Puerto Rican culture revolves around music, which has been impacted by various cultures blending with local and traditional rhythms. Mexican Spanish is clearer and more musical, while Puerto Rican Spanish is clearer and more musical. Mexicans serve a variety of cuisines, while Puerto Ricans use plantains and cassava. Puerto Ricans have complete freedom to enter and exit the United States, whereas Mexicans do not. Some Puerto Ricans have darker skin due to their African roots, while others are white or brown.